Fresh, Local Ingredients

We prep in-house and buy fresh where we can.

Dough, sauce, and salads are made on site. It costs more time than opening a bag, and it shows in the food.

David's Pizza has been baking hand-tossed pies in a brick oven in Stockton since 1993. Everything starts with dough made in-house and our own red sauce, and every order is available for dine-in, takeout, delivery, or catering.